Easy Southern Vegan Cookbook: Plant-Based Recipes for Classic Favorites
Ebook
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Overview
Satisfy your cravings with vegan Southern classics
Great news! You can eat vegan and still enjoy all the beloved, belly-warming flavors of Southern comfort food. This cookbook shows you how, walking you through the ingredients and techniques you need to serve up plant-based versions of everything from jambalaya to peach cobbler.
- Start with the staples—Get a crash course in vegan cooking, and learn how to re-create the signature flavors of buttermilk, mayonnaise, andouille, and more with plant-based foods.
- Simple cooking methods—Save time and hassle with 75 recipes that only require a handful of basic ingredients—many of them can even be made in 30 minutes, in one pot, or prepared ahead of time.
- Familiar flavors—Dig into Vegan Chicken Gumbo, Four-Bean Chili, Creamy Cajun Pasta, Jackfruit Barbacoa Tacos, Beer-Battered Okra, Bourbon Pecan Pie, and more.
Build a healthier Southern kitchen today with the Easy Southern Vegan Cookbook.
- Title: Easy Southern Vegan Cookbook: Plant-Based Recipes for Classic Favorites
- Author: Troy Gardner
- Publisher: Callisto
- Print Publication Date: 2022
- Logos Release Date: 2025
- Pages: 160
- Language: English
- Resources: 1
- Format: Digital › Ebook
- ISBNs: 9781638078852, 9781638780588, 1638780587, 1638078858
- Resource ID: LLS:9781638078852
- Resource Type: Monograph
- Metadata Last Updated: 2026-01-06T16:26:54Z