Ebook
Food-focused travel guides for the world’s most exciting cities
This book is a food tour in your pocket, featuring more than 100 of the best restaurants, cafes, bars and markets recommended by a team of in-the-know Tokyoites. You’ll also find insights into the city’s idiosyncratic food culture, and a handful of iconic recipes to cook in the holiday kitchen or once you’ve returned home. It’s the inside knowledge that allows you to Drink, Shop, Cook and Eat Like a Local.
A food-focused city guide containing everything you need to eat, drink, shop and cook your way through Tokyo
Covetable, collectible and pocket-sized
The first series of travel guides to focus exclusively on food and drink
Huge potential for special sales and custom editions for the right marketing partnerships
Compiled solely of material from locals who really know their stuff
The combination of food and place is immensely popular in the current market – think of Rick Stein’s Long Weekends, Where Chefs Eat, Jerusalem and Persiana, as well as the proliferation of food tours in most hot travel destinations